I remember when I was first diagnosed with all my mental illness labels, and how I was told I would struggle for the rest of my life. I felt isolated and insecure, believing I was the only person to struggle from something as heavy-sounding as “manic-depressive illness.”
Today, with mental illness labels becoming ubiquitous features to our modern society, we are becoming more accepting that mental health is something we need to support. But to heal? To reverse symptoms? THAT sounds like a foreign concept.
Survivors exist. Those of us who have gone through the labeling, the medicating, and the treatment and have come out on the other side with new tools that work long-term… we exist too. That is why I was so excited to invite fellow survivor Dr. Christina Bjorndal on the show.
Dr. Christina Bjorndal, ND is an authority in the treatment of mental illnesses such as depression, anxiety, bipolar disorders and eating disorders. Having overcome many mental health challenges, Dr. Chris is recognized as one of the top NDs to follow by two independent organizations. Dr. Chris has helped many patients achieve physical, mental, emotional and spiritual wellbeing. She has written four books on mental health as well as created two courses – a 10-week course for individuals and a Clinician’s Integrative Mental Health 10 week course.
Download this episode here or find wherever you get podcasts.
I was diagnosed with bipolar disorder (what they then called “manic depressive illness”) in 1999. While the diagnosis matched the symptoms I was experiencing, the treatment I received never seemed to make things better… and they never treated the root of why I was struggling.
While I have shared about my personal experience with bipolar disorder, PTSD, and depression and I have interviewed many different experts who share ways to treat the root of chronic disease, I have never devoted the majority of an episode to bipolar disorder and its root causes.
Ellen Vora, MD received her B.A. from Yale University and attended Columbia University medical school. She’s a board-certified psychiatrist, medical acupuncturist, and yoga teacher. Dr. Vora takes a functional medicine approach to mental health—considering the whole person and addressing imbalance at the root, rather than reflexively prescribing medication. Dr. Vora’s book, The Anatomy of Anxiety, comes out in March 2022.
Recording this episode was personal for me. It helped me put together the puzzle pieces of my health even further. Download here or listen wherever you get podcasts.
As we continue to suffer from a growing epidemic of mental illness in this country, and creating awareness is trending, we must take time to re-evaluate the way we handle this mental health conversation. As renowned psychiatrist Dr. Daniel Amen often says, mental health outcomes haven’t changed since the 1950s. Treatment options appear to be limited, because while we have plenty of medications, cases are skyrocketing.
However, there are new discussions happening, and a growing number of practitioners are seeking to support mental health with tools that were previously brushed aside. In order to move forward in our thinking about mental health, we need to dispel the myths that are often perpetuated by antiquated mentality on the topic.
Warning: some of these will be tough pills to swallow (pun intended), but they are all backed by the latest research. Please drop me a line if anything is questionable to you or you need further clarification. I’d love to have a longer discussion on the topic.
I take eating for my mental health seriously. I don’t prescribe to a specific diet or style of eating, but there are numerous studies out there showing that food IS mood. For those of us who fight a mood disorder of any kind, the way we eat can impact brain health.
Because our gut microbiome produces necessary neurotransmitters like dopamine and GABA, plus 90% of our mood neurotransmitter serotonin, what we digest in our gut matters. What we feed our gut impacts what our brain receives.
Not all things will be digested equally by all people. Every BODY is unique, just like every brain is unique. But generally speaking, the foods I list here can be a wonderful addition to any body and brain!
Here are 5 of my favorite mood-boosters that I always try to add to my day:
When I was 21, I made a suicide pact with myself. I felt the weight of the world on a consistent basis, as I struggled with depression, mania, and the chaos of jumping from one failed medication to the next. My mind was not my friend, and I didn’t feel safe in my body. At the young age of 21, I was fatigued from fighting the swirling thoughts and the heavy waves. I was burdened by being the only one who suffers from such a debilitating disorder.
I didn’t want to be on this exhausting earth any longer than necessary.
I decided that by my 41st birthday, I would end it all.
Today I turn 39. I have been in a stable place mentally for over a decade. The giant roller coaster I used to ride with my moods is now just a soft swell, a gentle up and down of a kiddie coaster.
I have no intention of ending my life. Not now. Not ever.
My life is a gift. My illness is a gift. For so long I lived in shame about my diagnosis. I didn’t want to share about it, and I didn’t want to look “abnormal.” I knew I carried a stigma. Today I am learning that thanks to my moods, I get to see the world from a different lens. Colors are richer and brighter to me. The air is fresher. Sounds are more soothing and meaningful. Everything is vibrant and alive. And even when they are not, and I experience a drop in my mood, I see the dark side and feel more deeply than others… meaning I can empathize with others’ pain in a way I wouldn’t be able to otherwise.
I know now that my pain has a purpose. My pain showed me who I can be in spite of a broken brain.
No amount of sugar or substance can make my brain buzz the way a dose of hypomania can. The ideas, the thoughts, and the LIFE that course through my head – all those are amplified in a time of crisis or extreme change. Being thrown off my daily routine or sleep schedule is a risk to my mental health. So throwing me into a global pandemic and giving me access to information 24/7 can really shake things up.
I find myself hopping around from medical research sites to conspiracy theory groups to political commentaries and read over all the comments and opinions. I am an excellent mimic. In order to manage my symptoms early on, I found a way to adapt to acceptable behavior and commentary, so I wouldn’t have to stand out any more than my buzzing brain could allow. I know what I shouldn’t voice in public or on social media, at risk of anyone thinking I am “crazy,” the C word accusation being one of my biggest threats. I fear other people’s opinions of me more than the average person, because deep down inside I know that my brain functions differently from everyone else’s, and that is scary. So I turn inward, and obsess, and research some more, and head down rabbit hole after rabbit hole, at the expense of my sanity.
At first the racing thoughts and buzz are a high, and they fuel me and energize me. At some point though, my brain reaches breaking point and I have to make it stop. I’ve been down these roads long enough to know where they end – in verbal explosions or in heavy medication to shut it all off.
So I fight. I maintain my mind by shutting off my triggers. I stop researching, stop listening and reading to anything that will throw me into a black hole of information. I take naps, and I go to sleep early. I’m fortunate in that I’ve never struggled with sleep. I can always breathe myself to sleep. In for 4 seconds, hold for 7 seconds, out for 8 seconds. I burn off the energy through heavy exercise. I write, I dig into my feelings and name what is going on instead of escaping through obsessive behaviors.
The thing about bipolar disorder, is that it manifests differently in everyone. Everyone struggles in a unique way, and everyone has different triggers.
*To hear more details from others who suffer and how they manage, click to listen to Episode 29 of the podcast on my show page or subscribe on iTunes.
I’ve compiled a list of my favorite tools for finding stability during times of major stress or life change. Before I list them, here is the caveat – these tools aren’t always effective in the middle of a full-fledged episode. It is really hard to tell someone who cannot physically get out of bed due to depression, “You should just lace up your shoes and go outside. Why are you just laying there?” Or telling someone who’s manic, “Slow down and go to sleep.” It doesn’t work like that. These are physical illnesses that affect the physical function of our bodies. Our brains aren’t capable of telling our bodies to do what our bodies need to do. This is why we have to be on the offense and employ these tools REGULARLY, during times of stability, so that they are habitual and instinctual. The sooner we can tighten up these strategies at the beginning of the roller coaster climb or at the beginning of the dip downward, the better off we will be. Continue reading “Being Bipolar in a Global Crisis”→
I don’t have to remind anyone that the last few weeks of this pandemic and period of social distance have been unlike anything experienced or seen in our lifetime. My work schedule has been interrupted, my husband’s work schedule has been interrupted, our social life has disappeared, and my kids are completely thrown off. Field trips were cancelled, basketball season has been delayed, and school went online until…when? Do we even know? Dates spin in and out of my head, fighting for the return of normalcy. Is it April 9th? 21st? Or do we wait for the 30th to resume prior activities? I can’t even keep track.
This kind of disruption and uncertainty is difficult for me. Change of all kind is hard for me, especially as one who fights to stay mentally stable. I get the opportunity to verbalize that, share about it with my friends (via phone or text only, of course), and have long discussions with my husband.
My kids, however, don’t know how to express their fear or anxiety as well. For them, it comes out in misbehavior, aggression, moodiness, hyperactivity, tearfulness, or even closed off apathy. That is developmentally understandable. As their prefrontal cortexes are still developing, it is difficult for them to access emotions or positive decision-making when they are in fight or flight mode. A stressful trigger, like being told they can no longer see their friends or go to school, is going to take a toll on their bodies. Stress hormones get ramped up, contributing to more fear and anxiety that is difficult to process. Chronic stress can also affect the immune system and its function.
This is true for adults as well. Even though we have the luxury of developed brains, it is still difficult to access our frontal lobe and respond appropriately to hardship when we are faced with extreme stressors.
I am so thrilled that my friend Kathie Pagliaro offered to be a guest contributor in honor of Mental Health Awareness Month. Like I always say, there is no one size fits all for mental health. Kathie and I met almost 4 years ago at a leaders retreat for our company, and we instantly connected (we even had the same Rosie the Riveter costume idea)! She has 3 kids: Grace (12), Jackson (7), and Vivi Lee (1).
She shares her story in hope that others who struggle – despite being on medication – can be empowered to search for other forms of healing and recovery.
When I think back to May of 2014, my life seems like a blur. Although, I was married to my high school sweetheart, a mama of two precious kiddos and working as a first grade teacher (my dream job), my life was a mess. And I don’t mean the “you’ve got two week old McDonald’s cups and old mail in your floorboard of your car” mess (although I had that too). I mean an actual miserable mess. A life full of anger, anxiety, fear, sadness, sickness and exhaustion.
In order for you to see the whole picture let’s back up…
Around the age of 22 I began having periods of anxiety. I was in my first year teaching, while also planning our wedding. I thought it was just normal stress stuff so I brushed it off and moved on. Four years later, after the birth of our first daughter I began having major mood swings. I would be crying and angry one minute and full of joy the next. I struggled like this for months until one day felt so depressed and hopeless I considered suicide. Even now, writing those words makes me cry because it was such very dark place. I felt my sweet little family deserved something better than me… that this world would be better off without me in it. Thankfully, God gave me the strength to speak up to a dear friend that morning, and she encouraged me to seek help. I found myself in my doctor’s office crying to him about my situation. He told me it was most likely postpartum depression and if I would just take this antidepressant, within a few moths I would probably be fine and be able to come off of it. At the time I wasn’t on any prescription medication, but I went home with that pill bottle – and a lot of hope.
Unfortunately, the meds didn’t do much for the symptoms of depression and I began experiencing unwanted side effects. So I called back to the doctor’s office, only to have them inform me that it could be a bit of a dance trying to find the right dosage and right prescription. Little did I know how long this dance would last… 8 years to be exact.
“Our genes load the gun, but our environment pulls the trigger.”
Have you heard this before? We are not stuck with our genes. We can change the expression of our genes with every bite we take, step we take, thought we think. This is the concept of epigenetics.
I recently found out I have a copy of a gene mutation called MTHFR. Because I refer to this in many of my recipes as my motivation for eating the way I eat, I want to break it down in an easy, Cliffs notes kind of way. There are many websites out there that can explain it in depth (like this and this), but here are the basics:
An estimated 30-60% of the population has at least one copy of this gene. When you have MTHFR, your body cannot fully convert folic acid into methylfolate, the methylated form of folate, and some experts suggest that ANY folic acid consumed will block the absorption of folate – even that which you consume in whole foods. This is detrimental to our brain health, because neurotransmitters like serotonin, dopamine and norepinephrine need methylfolate for production.
Common health concerns sometimes associated with MTHFR include:
Stress. We hear about it all the time. It’s in our daily vocabulary. We feel the weight of it constantly.
What if I told you that the food you consume is stressing your body out and making things worse?
It sounds crazy, right? When I think of stress, I think of a busy schedule, too many commitments, big life events or tragedies, etc. I don’t think of an internal response. However, the food you eat has a major impact on your stress hormone: cortisol.
Cortisol is the fight or flight hormone. The purpose of it is actually a good thing! It is supposed to protect your body during times of stress. Imagine living in the wild and a mountain lion is approaching. Cortisol shoots through your body through the adrenals (hello, adrenaline!) in order to increase glucose for energy to ward off the attacker. Your heart rate increases thanks to epinephrine and you’re able to store fat needed for the fight. After the mountain lion has been killed and the situation is resolved, your body returns back to its normal state. All is well.
Here’s the problem with our current diet. When we eat lots of sugar and refined or simple carbs, our blood sugar is frequently crashing, signaling to the body that we’re under attack and need an increase of cortisol. So glucose is increased and fat is stored. This is super taxing on the adrenals, because due to the carb-sugar cycle we are always in, our adrenal glands are ALWAYS shooting out extra cortisol, way more than was intended in human design. Our cells soon become resistant to cortisol. What does this lead to? Inflammation, a poor-functioning immune system, type 2 diabetes, fertility issues, inability to lose weight, cancer, thyroid problems, depression, chronic fatigue…the list goes on. Continue reading “Is What You’re Eating Stressing You Out?”→